I’m originally from just outside of Boston, and so far I’ve managed to maintain my Boston sports allegiances through moves to two competing cities (go Bruins!). After terrifying my parents with forays into ice hockey and taekwon-do as a youngster, I finally moved on to earn my undergrad degree at Harvard, where I stuck to much gentler pursuits as a business staffer for the Hasty Pudding Theatricals. Post-graduation, I worked at Bain in NYC, then ventured briefly into the start-up world before landing in business development at the inimitable Billy’s Bakery, spending my days elbow-deep in frosting. For the past few years, I’ve chronicled my extracurricular gustatory pursuits in a series of food blogs, which serve as a flimsy excuse to eat at as many restaurants as possible. If you ever need a restaurant recommendation, I’m your girl!